Flour is an ingredient that is found in most kitchens and used regularly for baking and cooking. Consequently, it is considered safe, and people do not regard the potential hazards. In reality, flour and dust explosions are extremely dangerous, and reducing the risk of such an explosion is a major concern to the agriculture and food processing industries.

The purpose of this demonstration/activity is to illustrate the importance of being aware of potentially harmful situations and practices in the workplace. In particular the dustiness of a material can affect the nature of chemical reaction, affecting a safe working environment.

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