Ever wonder how milk becomes cheese? We asked about the science and the microbes that go into this tasty food. This week on Reactions, we visit St. James Cheese Company in New Orleans to learn all about the chemistry of your favorite dairy product.
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The Science Teachers Association of Ontario adds new resources, blog posts, videos and more on a regular basis.
Categories: Gr 9-10 Science, Gr. 11-12 Chemistry
https://www.youtube.com/watch?v=Xowen_a787Y&feature=youtu.be Scientific discoveries don’t always result from methodically conducted experiments. In fact, several have resulted purely by... read more
Categories: Gr 9-10 Science, Gr. 11-12 Physics
https://youtu.be/kvARvzMErnk Grant Thompson - the King of Random - teaches me how to start a fire with a Sandwich bag. And we tried to melt glass in my backyard: https://goo.gl/zb0uE0 Check out his... read more
Categories: Gr 9-10 Science
By Sameena Rehman. Sameena is always looking for engaging hands-on activities and meaningful assignments for her students, especially in the applied level classes. These help students... read more
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