Michael Mosley visits a traditional Italian feast to reveal what transforms the meat from its odorless raw state to an irresistibly delicious meal. He reveals the secret of the sizzle.
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The Science Teachers Association of Ontario adds new resources, blog posts, videos and more on a regular basis.
Categories: Gr 9-10 Science, Gr. 11-12 Biology
https://youtu.be/BquoZoAOQXM Blood banks need a constant supply of donors to maintain their supply, but some enzymes that are already in our bodies might be able to help! Hosted by: Stefan... read more
Categories: Gr 7-8 Science & Tech, Gr 9-10 Science, Gr. 11-12 Biology, Gr. 11-12 Chemistry
https://youtu.be/6I9tenSb-Zg People have been getting tattoos for thousands of years, but we've never quite been sure why the ink sticks around under our skin. A group of researchers now think they... read more
Categories: Gr 4-6 Science & Tech, Gr 7-8 Science & Tech, Gr 9-10 Science, Gr. 11-12 Biology, Gr. 11-12 Physics
https://youtu.be/6Brs6lWBvSE Bat-bot could one day aid in search and rescue operations. Learn more: http://scim.ag/2jVvS7V Read the research (free): http://robotics.sciencemag.org/lookup... read more
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